Seafood platter for two: grilled prawns, tuna, trout, side of fries |
Fish Casserole/Stew: shrimp, mussels, aioli, dillgremaoulata, parmesan, croutons |
Classic Steak Tartare: tartar sauce, egg yolk, Beetroots, cornichons, onion, ud's own mustard |
Seafood platter for two: grilled prawns, tuna, trout, side of fries |
Fish Casserole/Stew: shrimp, mussels, aioli, dillgremaoulata, parmesan, croutons |
Classic Steak Tartare: tartar sauce, egg yolk, Beetroots, cornichons, onion, ud's own mustard |