Venice
September 04, 2012Rialto Bridge |
St. Mark's Square - Doge's Palace |
the most beautiful is at sunset, the reflection of the colorful buildings in the river |
THE BEST GELATO |
Creamy texture, rich and natural flavors, tastes so true and real
Hazelnut - strong hazelnut taste, like eating Ferrer Rocher/Nutella
Coconut - with real coconut flakes
Pistachio - fragrant and creamy
Gelato = Gel (jello) + Latte (milk) = Ice Cream
Ham, mushroom, artichoke pizza |
Spaghetti Bolognese |
Al Dente pasta in Italy is literally much harder than the rest of the world's interpretation. Tomato sauce had a fresh and sour aroma.
- Like they say, you will get lost in Venice. Lots of walking in a crowded city filled with narrow alleys, bridges and canals. No cars in the main tourist area - travel by foot, gondola or boat.
- Apparently 50,000 tourists per day. Encountered a lot of Asian groups from China, South Korea and Japan
- Italians are not the nicest people. Encountered pushy restaurant owners and rude sales person. When looking at souvenirs, the sales lady literally said "How long does it take to choose a color?" and started tapping her wrist and counting down from 10.
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