Venice

September 04, 2012



Rialto Bridge
St. Mark's Square - Doge's Palace
the most beautiful is at sunset, the reflection of the colorful buildings in the river
 

THE BEST GELATO 
Creamy texture, rich and natural flavors, tastes so true and real
Hazelnut - strong hazelnut taste, like eating Ferrer Rocher/Nutella
Coconut - with real coconut flakes
Pistachio - fragrant and creamy

Gelato = Gel (jello) + Latte (milk) = Ice Cream 

Ham, mushroom, artichoke pizza
Spaghetti Bolognese 
Al Dente pasta in Italy is literally much harder than the rest of the world's interpretation. Tomato sauce had a fresh and sour aroma. 

- Like they say, you will get lost in Venice. Lots of walking in a crowded city filled with narrow alleys, bridges and canals. No cars in the main tourist area - travel by foot, gondola or boat. 
- Apparently 50,000 tourists per day. Encountered a lot of Asian groups from China, South Korea and Japan
- Italians are not the nicest people. Encountered pushy restaurant owners and rude sales person. When looking at souvenirs, the sales lady literally said "How long does it take to choose a color?" and started tapping her wrist and counting down from 10. 

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