Best of Hong Kong 2011

September 02, 2011

Best Bubble Tea @ Yuen Long
Not the biggest fan of bubble tea, but this original milk flavor was SO GOOD, really rich flavor.. My mom went back in December and apparently it's closed now. But there's a really good tofu place on the same street. 


Abalone @ Lei Yu Mun - size of my palm and so delicious. It's not something I eat frequently, but must say this was so flavorful and tender. 


Our whole family went clam digging one day. The clams were so sweet when cooked.


米酒雞
友愛大排檔, Tuen Mun, Hong Kong
Blurry because I didn't want to be embarassing and taking a picture of this while others were eating, but this was so good. Glutinous rice soaked in rice wine flavor with tender pieces of chicken. Although it was a 
大排檔 environment where we had to sit on plastic stools in a noisy restaurant, the food was authentic and delicious.


egg w almond flavor, egg white with milk, Australia Dairy Co. (澳洲牛奶公司)
A long time favorite, must visit in hk each time I go back. This place is always busy at any time of the day, whether people eat breakfast, lunch or dinner. The turnover per table is probably 10-15 minutes.


Another shot: Even something as simple as butter on toast or condensed milk toast - you can taste the difference at Australia Milk Co. (cold, hard butter on soft yet crispy toast)


Breakfast in Hong Kong
Breakfast in Hong Kong from Fairwood and Cafe de Coral. Even for fast food, the coffee is much better than in Canada because it's freshly ground. Must admit the fried fish (bottom right, from the airport) was so good and crispy.


美心天使蛋糕 Angel food cake covered in cream, sprinkled with 焦糖 (caramelized sugar bits)

Simple & Delicious. 


My favorite/the Best food court food - Pepper Lunch
Ever since 2006/2008.. been craving this. Sizzling hot, thinly sliced beef, sweet corn, buttery rice, topped with your choice of sauces - sweet honey type sauce + salty soy sauce.. the best!!! 

You Might Also Like

0 comments