love the menu design~

Kakuni Ramen

Tried Raijin a while back in the summer.. overall it was not bad. Tonkotsu broth was buttery.  The pork was overcooked and tough and had an interesting sour/Chinese vinegar flavor.. not bad in itself but didn't quite fit the tonkotsu ramen. The standout item was the Gyoza! - thin skin, perfectly fried, juicy inside.

Spicy Ramen