Chips with guac and queso fundido

Order and pay at the counter and they bring the food to you. Once I start with chips, I can't stop. Loved these fresh tortilla chips - some thin and crispy, others chewy and thick layered. Guac and cheese sauce were ok. I liked the pico de gallo and pineapple salsa from their salsa bar.

Mexican Street Corn

Didn't love this, tasted like boiled corn I can make at home. 

Enjoyed all 3 tacos: 

Carne Asada - beef cubes with crispy onions, pico de gallo, queso fundido

(Pulled) Pork - so juicy and flavorful! 

Baja Fish - beef battered mahi-mahi, no taste but nicely cooked! Good with the cabbage, pico de gallo and chipotle crema. 

  Named after Wilbur Scoville, the chemist who invented the Scoville scale to measure the spice level of chili peppers. Nice chemistry decor elements throughout the restaurant. Loved the chill, casual vibe, plenty of sunlight through the floor-to-ceiling windows, and great tacos! Now that the weather is finally warming up, I think I'm heading into a taco phase - delicious, cheap, and filling!

Price: 2 apps & 3 tacos for 2 people came to ~$24 .. plus a XX beer for ~$6. 

Verdict: Will return for the tacos; can skip the corn.